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Legend:  spicy spicy  

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Gyoza

Meat, tuna, vegetable dumplings.
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Beef Tataki

Sliced blue rare AAA strip loin with Japanese citrus sauce.

$15.90

Small
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Squid Karaage

Japanese flavoured calamari.
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Oyster Ponzu

Battered and deep-fried big oyster with citrus sauce.
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Edamame

Steamed soy bean sprinkled with sea salt.
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Tako Yaki

Grilled Osaka-style octopus ball topped with bonito fish flakes.
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Goma-a-e Spinach

Cooked spinach with sesame paste.
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Chicken Karaage

Deep-fried tender chicken.
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Karaage Tofu

Deep-fried soybean curd topped with bonito fish flakes.
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Salmon Sashimi Martini

Salmon chunks with our special seafood sauce.
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Deluxe Tataki

Seared, sliced raw red tuna, white tuna, tuna and salmon.
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Goma-a-e Cucumber

Cucumber with sesame paste.
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Cuttlerfish Tentacles and Baby Tako

Deep-fried tentacles and baby octopus.
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Yakitori

Grilled tender chicken skewer with teriyaki sauce.
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Big Ika Sugatayaki

Large grilled squid with dipping sauce.
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Grilled Black Cod

Grilled with our special miso paste.
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Maguro Tofu Spicy

Mintes red tuna with Japanese plum sauce, deep-fried tofu, jalapeno, t...
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Nasu Dengaku

Baked eggplant with red miso paste.
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Tako Wasabi

Octopus chunks mixed with wasabi stem.
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Tuna Sashimi Martini

Tuna chunks with our special seafood sauce.
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Yaki Platter

Baked lobster, scallop, mussel with seafood sauce.
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Yaki Yaki Shrimp

Pan-fried shrimp.